Still Life

Maybe I’m not remember the definition correctly, but I chuckled to myself last night (hardly a rarity) as I was taking my “dinner pictures” in front on a watermelon.  I was reminded of having to paint still life drawings in grade school.  Confused?   Read (or should I say “picture”) on!  :wink:

After another mood-sing-filled bootcamp morning, I had a shocker of a breakfast:

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Spicy oats! It really is so much prettier and more appealing when I make it at home – but the deliciousness is always consistent!  :mrgreen:

Around 10am, I hit a wall – I think all of this waking up in the 5 o’clock hour is starting to catch up to me, so I head to Starbucks… (yeah – American Greetings has their own Starbucks in the building – we are pretty awesome)  :wink:

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I got a tall regular coffee, and spiced it up with a Hazelnut (BEST.FLAVOR.EVER!) Splenda (GASP!!)   See that cute little pupper in the background?  That’s actually not Lando.  That’s my parents dog – Murphy – as a pup.  Love that sweet smushy face!  :grin:

Lunch was leftovers from Melt, mixed with a depressing salad:

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If I could only eat one type of cheese for the rest of my life – it would be stinky swiss! :mrgreen:

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I got home later than usual for work – but didn’t want to spend money on eating out, so I wanted something especially easy.  My favorite go to:

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TJ’s Whole Wheat Pizza Dough.  I figured I owed ya’ll a picture!  Every trip I make out to TJ’s – I buy 3 or 4 of these, and just keep them in the freezer.  Then – I’ll take one out in the morning (typically on Monday) – because I figure we’ll eat pizza at least once during the week!  :mrgreen:

We kept it simple this time – and just went with plain old mozzarella cheese, no toppings:

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Doesn’t that look heavenly?!

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Mike had received some of his grades back for the recent semester (as usual – they were beyond GREAT!) – so of course a celebratory drink was in order!  I opened a bottle of Chardonnay that I had gotten as a birthday present (see “still life” attempt #1):

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Vincent Pouilly-Fuisse Chardonnay 2006 – nice and crisp and refreshing!

My slice of the pizza pie:

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All together now (and “still life” attempt #2)  :razz: picture-030

Such a fantastic meal and ending to the day!

Thanks for all your offers to pupper-sit Lando – she’s totally feeling love.  Now if I could just find someone in this god-forsaken town to take care of her, we’d be all set!  :razz:


9 Comments so far
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Oh my gosh- if I had a starbucks in my building at work…I would spend all of my money :) I think its national cheese day, so its awesome that you had that sammy for lunch!

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If I could live off of one cheese I would choose goat cheese! Or pepperjack…yum,yum! Can I have both?

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I LOVE TJ’s pizza dough because it’s so cheap and delish.

I’ve been meaning to ask, what do you do at American Greetings?

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My company has a Caribou in the building. I don’t buy anything there often, but it can come in handy.
My favorite cheese is probably gouda. I’ve never liked swiss. At first I disliked the holes. Then later I disliked the taste. It’s one of the few cheese I don’t like.

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Do you eat ketchup with your pizza?

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LOVE the new header! I also love your still life :) I’m always too antsy to set up a really pretty picture – I just want to eat!

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SO smart…im totally going to copy the pizza dough ferezer trick. thanks!

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I am right there with you – I LOVE SWISS CHEESE!! I used to really be into provolone but now I really can’t live with out swiss. I hope you have a great weekend.

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What do you eat with pizza??? Is that ketchup??

[Reply]

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    Hiya!

    I'm Allison, and welcome to Green Dog Wine! My love of food (AND WINE!) took the freshman 15, to the college 50 for me. This blog is about my weight loss maintenance & healthy lifestyle, and my love of food, wine, and dogs! Cheers!
    Questions? Comments?
    E-mail me at:
    greendogwine@hotmail.com


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