What’s your Fear?

You know what I’ve been noticing?  The better I eat (thanks to Cutting the Crap), the more excited I am to blog about it! :mrgreen:   The crappier I eat & drink – I almost dread blogging. :( Certainly not rocket science as to why I would feel that way – but it’s just something I thought worth calling out! :grin:

Breakfast – Sweet Fruity PB Oats:

Amazing Oatmeal

In my Greenlitebites bowl from Fitbloggin’:

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The oatmeal tasted just as pretty as the bowl I ate it out of!  Warm, sweet, delicious, with some nice creaminess from the PB! :grin:

My morning went from just fine – to TERRIFYING in 2 minutes:evil: :shock: :eek:

I let Lando out to go to the bathroom, and went to put on my makeup (normal routine) – about 3 minutes later when I went back to let her in – SHE WAS NO WHERE TO BE FOUND! :cry:   I started to freak out – but tried to stay calm and just kept calling her – then grabbed the box of treats and started shaking it, while screaming TREAT!! TREAT!! TREAT!! (God – my neighbors have to think I’m so SANE… :roll: :razz: )

Sure enough, she came running (THANK GOD!!) – and very quickly – I saw what happened:

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Their backyard leash broke AGAIN! :shock:   It broke in November and scared me to death – we’ve only had this one for 5 months! :evil:

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I know I’m a crazy dog lady, and I’m cool with that – these dogs are my children so the thought of losing one of them, or one of them getting hurt makes me sick to my stomach! Thank goodness Lando is a little fatty magoo, and comes running for treats! :wink:

Dog trauma aside – the rest of my day was pretty darn good! :cool:

We had a department birthday lunch scheduled, and ended up at 56 West – were you can build your own burgers!

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I went with the All Natural Chicken, Whole Wheat Bun, Housemade Ketchup on the side, Iceberg, & Avocado:

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Not too bad – but not too great!  :???:

The avocado was BLACK, and the chicken was overcooked!  The best part of the sandwich, in all honesty – was the whole wheat bun! (and the pickle of course!) :razz:

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I ordered a side of the steamed brown rice to go with my meal – which was also “EH”.  It has a really weird after taste and was BEYOND bland.  :eek:

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I ended up taking most of it home for dinner, because I thought I could fix it…but I couldn’t. :oops:   I plated up the meal, and then ended up throwing the rice away!

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What’s the rest of the stuff on the plate, you may ask? :grin:   2 leftover eggrolls from the night before, as well as 2 tofu pizza eggrolls I had thrown together with the leftovers from last night:

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I love things wrapped and rolled! :cool:

Since my the dogs morning was so traumatic – I figured they deserved a treat, :wink: so I grabbed them a little something while I was picking up a new, INCREDIBLY STRONG, backyard leash:

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GREEN BONES! :mrgreen:

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I was just ask excited as they were!  Doesn’t it kind of look like a green Fruit Roll-Up wrapped around a bone?! :razz:

Harvey says: Mommy, I don’t understand, why no bone in front of me?  Why pictures before I get treat? Just give it to me please. :???:

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Lando says: Mommy, why you hurt my feelings by not giving me bone as fast as possible?! I need it. :cry:

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I love my little babies! :mrgreen:

Since part of my day was traumatic – I figured this would be a good question for everyone – What’s your biggest (irrational, if you’d like) fear? Mine include:

  • death (in general, my own, my loved ones, my dogs, etc)
  • drowning
  • fire (at my house when I’m not home and the dogs are in their cage)
  • creepy crawly bugs


Egg Pockets

Ya’ll are just the SMARTEST!  I had no idea it was considered improper etiquette to try and eat a piece of sushi in two bites!  You made me feel so much better about myself (and about my manners too, I guess!) :mrgreen:

As for the brown rice on the sushi – I totally thought about it as I was sitting down to eat.  I very rarely ORDER sushi (I typically just pick up prepackaged stuff) – so I got a little stressed out when placing the order, and it totally slipped my mind!  Thanks for the idea – next time – I’m requesting brown rice! :grin:

With the Cut the Crap Challenge, I’m obviously trying to experiment with what I eat, and change things up a bit!  When I found this cereal on sale – I decided I’d snatch it up and try it out!  :grin:

Monday seemed like a perfect day to start things off with a healthier version of Cocoa Krispies! :wink:

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These totally tasted like the old school classic! :mrgreen:   Parents out there – YOU CAN totally fool your kids into eating a healthier version of their current sugar cereal! :cool:

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Not pictured – the Almond Milk that went with my cereal! :grin:

Lunch – a Crap Free, colorful, veggie filled salad!

fresh salad

See who snuck in there? :razz:   Have I mentioned I love pickles? :wink:

pickles

Snacks of the day included – fruit, fruit, and more fruit! :razz:

Dried Kiwi (10am), Grapefruit (1pm), and Orange & Almonds (4pm)

dried kiwigrapefruitorange & almonds

I’m pretty sure dried kiwi is one of the coolest looking things I’ve ever seen! :cool: (Up there with the inside of a pomegranate, or spaghetti squash!)

For dinner – I had special plans with Nasoya! :wink:

nasoya

I cooked the tofu first, because I was planning on using it in the eggroll recipe, but I ended up just picking at it as I made dinner since it took so long! :cool:

As for the egg rolls – I googled several recipes, and watched this girl’s video for inspiration – and just kinda threw together my own combination!

Filling:

fresh vegetables

Red bell peppers, green onions, sweet onions, carrots, 1 full head of cabbage:

fresh vegetables

Throw that all in a sauce pan and sauté it for about 5 minutes.  I also threw in 3 chopped up cloves of garlic and my “secret ingredient” – some fresh ginger! (grated, of course!)

fresh ginger

The actually process of rolling and stuffing was REALLY messy, :???: and Mike wasn’t around to snap pictures, so you’ll just have to use your imagination!  :wink:

I placed all the rolls on a cooking sheet spray with PAM, and then spray a little more PAM on top of the egg rolls as well. 

Before cooking:

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A few of them look a little more like “pockets” or “pouches” than “rolls” – but hey, whatever works! :lol:

After 15 minutes in the oven, at 400 degrees:

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Not too bad looking for my first time huh? :grin:

delicious egg rolls

I did a pretty darn good job considering I’ve never cooked egg rolls from scratch! :mrgreen: If I do say so myself! :wink:   The ginger added a wonderful flavor, but next time I think I’ll add even more garlic, and some salt & pepper for just a little extra kick!

So ABC has sucked me in to more of their reality TV – did anyone watch DWTS last night?  If so – did you happen to watch Kate Gosselin’s performance? :shock:   (Don’t get me wrong – you don’t see me dancing unless I’ve had a good handful of drinks – BUT…) It was quite painful, I’m pretty sure her children have more rhythm and grace than she does.  You could see her containing out the steps, she really looked like a robot, and just made me feel uncomfortable!  :eek:   Any other DWTS observations you’d like to share with me? :grin:



Ripe for the – dipping?

Good morning oatmeal, how are you today? :wink:

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Combination of “Just Bananas, Flattened” from TJ’s, Naturally More PB, and Mariani Concord Grape Flavored Cranberries!  Magnificent! :grin:

One thing I’ve noticed with the Cut the Crap Challenge already – I’m getting back into the swing of eating oatmeal every morning – AND THAT – is a good thing! :mrgreen:

My morning (and part of my afternoon, really) flew by because I had a meeting at Panera for the Boxer Rescue I volunteer for, and then I decide to stay there to get some blog work done!

Around 1:30 – my tummy said “HEY LADY – time for lunch”, so I ran next door to Wild Ginger for some sushi:

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I got the Spicy Tuna Roll, the Spicy Shrimp Roll, and the California Roll:

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It tasted just an fantastic as it looked! :mrgreen:

One thing I noticed though – I eat sushi VERY quickly, because I think it’s too messy to take a bite of a piece. So instead – I just put the whole piece in my mouth (TWSS :lol: – sorry, I can’t help myself!), and doing that makes in vanish in the blink of an eye!  :shock:   Any tips for not scarfing my sushi? :grin:

Mike and I haven’t had a lot of time together lately – so we used our Sunday afternoon together to relax, lay around, enjoy each other’s company, and watch some movies!  :grin:

After the arduous tasks of watching movies & 20 minutes of grocery shopping :wink: – I came home hungry, and craving fruit! I chopped up the fresh pineapple and strawberries I got at the store:

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Broke out the last Chobani in the fridge:

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and made this “beautiful” dish: :wink:

(I can’t help but think “plop, plop” when I look at the yogurt)3.29 017

I forgot how wonderful fresh pineapple, blackberries and strawberries taste together! :mrgreen:

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While my fruit/yogurt concoction was delicious – it wasn’t enough food to consider “dinner”, so around 8 (while, perhaps, I may or may not have been watching Minute to Win It) I broke into this new hummus I found at TJ’s…

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…and thought these delicious new chips were ripe for the dipping! ( :lol: I have no idea what I’m talking so strangely today, but suffice to say – I am CRACKING myself up!) :razz:

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Yesterday was the most perfect Sunday I’ve had in a while! :mrgreen:   It’s always good to end the week on such a bright note, filled with lots of puppy snuggling and husband/wife QT! :grin:

Question: What are your thoughts on sushi during my Cut the Crap Challenge?  I just automatically assumed “it’s healthy” – but now that I’m thinking about it – I don’t know ALL of the ingredients in sushi.  THOUGHTS?  Discuss! :wink:





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    Hiya!

    I'm Allison, and welcome to Green Dog Wine! My love of food (AND WINE!) took the freshman 15, to the college 50 for me. This blog is about my weight loss maintenance & healthy lifestyle, and my love of food, wine, and dogs! Cheers!
    Questions? Comments?
    E-mail me at:
    greendogwine@hotmail.com


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